Freezer Beef!



Where’s the Beef?  Fox Run Farm of Monticello is offering a limited supply of freezer beef for sale August through October.  These Angus x Simmental steers have been grazed on grass pasture and fed supplemental grain.

Beef is sold based on hanging weight (approximate market price $2.20/lb) as quarters, halves, or wholes.  A quarter will provide around 120 lbs. of packaged steaks, roasts, ground beef, etc., processed to your preference (explore here for more retail cut ideas) at Gibson City Meats in Ivesdale (302 Chapin St.; (217) 564-2266).  Processing ($0.72/lb) and associated fees to be paid directly to the butcher shop at pick up.  Ground beef patties and cubed meats available at additional cost.

Total cost estimates vary $450-600 per quarter based on weight.  Please contact us if you have any questions.

Happy Grilling, roasting, and getting ready for winter!





  1. relaxing massage

    Thank you for writing this awesome article.
    I’m a long time reader however I’ve never left a comment.
    I’ve bookmarked your blog and shared this on Facebook. Many thanks again for a great article!


Leave a Reply

Your email address will not be published. Required fields are marked *